JSAT Journal Vol.4 No.1 January – June 2023
Journal of Science and Agricultural Technology (JSAT)
Year 4, issue 1, January - June 2023
ISSN: 2730-1532 (Online) , ISSN: 2730-1524 (Print)
Use of color sensor device with resazurin test for rapid screening of raw milk with low microbiological quality
Chayapon Thanasirikul, Atit Patumvan, David Lipsky, Sakunnee Bovonsombut, Pisith Singjai, Ekkarat Boonchieng and Thararat Chitov*
J. Sci. Agri. Technol. (2023) Vol. 4 (1): 1-7
DOI : https://doi.org/10.14456/jsat.2023.1
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Detection of Bacillus cereus group and emetic Bacillus cereus group strains in milk using multiplex polymerase chain reaction
Jintana Pheepakpraw, Chanita Sinchao and Thararat Chitov*
J. Sci. Agri. Technol. (2023) Vol. 4 (1): 8-13
DOI : https://doi.org/10.14456/jsat.2023.2
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Spray-dried powder of Bacillus amyloliquefaciens strain C2-1 for control of rice diseases
Usmana Meehae, Jutarut Iewkittayakorn*, Aunkamol Kumngen, Wilaiwan Chotigeat, Sudarat Suwannarat, Sukhuman Whankaew and Siwapong Leunram
J. Sci. Agri. Technol. (2023) Vol. 4 (1): 14-19
DOI : https://doi.org/10.14456/jsat.2023.3
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Effect of cross-inbred lines and supplementation of brewed ground corn on the productivity and carcass quality of black pig
Kecha Kuha*, Veerayuth Thanapat, Nakarin Thongsuk, Thidarath Kantamung and Panuwath Chaiyong
J. Sci. Agri. Technol. (2023) Vol. 4 (1): 20-26
DOI : https://doi.org/10.14456/jsat.2023.4
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The effects of energy and protein content in maize forage-based complete diet on in vitro ruminal fermentation, gas production, and feed degradability
Mirwan Budianto, Asri Nurul Huda, Marjuki*, Hartutik
J. Sci. Agri. Technol. (2023) Vol. 4 (1): 27-33
DOI : https://doi.org/10.14456/jsat.2023.5
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Effect of storage on physicochemical, microbiological, and sensory properties of Thawai Dueankao mango jelly
Prodpran Tasiri*, Kanchayanis Srinukoon, Yada Reamrimmadan, Sirinun Kumsri and Chanchai Sukkum
J. Sci. Agri. Technol. (2023) Vol. 4 (1): 34-39
DOI : https://doi.org/10.14456/jsat.2023.6
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