Development of nutrition-supplemented instant riceberry combat ration from agricultural products of Thaharn-Phandee project

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  Panyawut Janthanomsuk,1 Marut Vajcharakup,2 and Pongsakorn Kaewkornmaung1*   J. Sci. Agri. Technol. (2024) Vol. 5 (2): 1 – 9 DOI: https://doi.org/10.14456/jsat.2024.6 Abstract A proposal was put out to develop a novel personal combat ration for the Royal Thai Army (RTA), designed to expedite the cooking process in battlefield conditions. The formulated ration consisted of riceberry
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Effect of Lactiplantibacillus plantarum and prebiotics on physicochemical, microbiological, and sensory quality of pasteurized raw mango juice

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  Chomsri, N.,1*, Manochai, P.,1, Manowan, K.,1 and Saewang, N.2   J. Sci. Agri. Technol. (2024) Vol. 5 (2): 10 – 19 DOI: https://doi.org/10.14456/jsat.2024.7 Abstract This study aimed to develop a functional beverage from a local mango variety, “Kaew,” and the potential probiotic Lactiplantibacillus plantarum PW1 (Lp) enriched with prebiotics, including fructooligosaccharides, inulin, and polydextrose. The
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Effects of electrical conductivity of the nutrient solution on the growth of pepino (Solanum muricatum Aiton) plants under hydroponic cultivation

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  Chorpaka Wongsorn,1* Methinee Nakdee,1 Parinyawadee Sritontip,2 Butsarin Boontem,2 and Chiti Sritontip1,2   J. Sci. Agri. Technol. (2024) Vol. 5 (2): 20 – 25 DOI: https://doi.org/10.14456/jsat.2024.8 Abstract This study aimed to investigate the difference in the electrical conductivity (EC) levels of nutrient solutions on the vegetative growth of pepino (Solanum muricatum Aiton) under a hydroponic culture
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Optimizing row spacing for dual-purpose wheat cultivation in Thailand

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  Surakiat Khumphanalaisathit,1 Hathaichanok Pattaampan,1 Kriangsuk Luechai,2 Manoch Khumpanalasatit,3 and Suraphon Chaiwongsar2,3*   J. Sci. Agri. Technol. (2024) Vol. 5 (2): 26 – 33 DOI: https://doi.org/10.14456/jsat.2024.9 Abstract Wheat production in Thailand is increasing due to rising domestic demand. Dual-purpose wheat cultivation, aimed at producing grain and stems for drinking straw manufacturing, has gained attention to enhance
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Effect of casing material on the yield of milky mushroom (Calocybe indica)

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  Saithong Kaewchai,1* and Fikree Ibrohim1   J. Sci. Agri. Technol. (2024) Vol. 5 (2): 34 – 38 DOI: https://doi.org/10.14456/jsat.2024.10 Abstract This research aimed to study the effect of casing material on the yield of milky mushroom (Calocybe indica). The experiment was assigned in a completely randomized design with 6 treatments and 4 replications each. The
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Assessment of quality of Thai wheat drinking straws produced from different wheat varieties

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  Hathaichanok Pattaampan,1 Surakiat Khumphanalaisathit,1 Kriangsuk Luechai,2 Manoch Khumpanalasatit,1 and Suraphon Chaiwongsar2*   J. Sci. Agri. Technol. (2024) Vol. 5 (2): 39 – 47 DOI: https://doi.org/10.14456/jsat.2024.11 Abstract Wheat cultivation in Thailand has increased, especially bread wheat, durum wheat, and triticale, owing to a surge in local demand for grain and stalks to produce drinking straws. This
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